Low-Carb Lemon-Infused Salmon | BluGlacier

Low-Carb Lemon-Infused Salmon | BluGlacier

bluglacier.com

Low-carb lemon-infused salmon baked in foil, simple to prepare in under an hour. Perfect for a light and flavorful main course.

View Original

Share this recipe:

Ingredients

  • 2 salmon fillets
  • Salt and black pepper to taste
  • 2 tbsp. olive oil
  • 1 sprig fresh thyme
  • Juice of 1 lime
  • 2 lemons, cut into small wedges

More Like This