Christmas Tree Shape Cupcakes - How To Make Recipes
Create festive Christmas Tree Shape Cupcakes with buttercream frosting, a holiday treat that looks great and tastes even better.
Ingredients
- 150 grams (5.3 oz) all-purpose flour
- 120 grams (4.2 oz) sugar
- 115 grams (4 oz) unsalted butter, softened
- 2 Large eggs
- 120 ml milk
- 1 tsp vanilla extract
- 1 tsp baking powder
- 2 pinch salt
- 250 grams (8.8 oz) unsalted butter, softened
- 350 grams (12.3 oz) powdered sugar
- 2 tbsp milk
- Green food coloring
- Green sprinkles for decoration
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