Spicy Cheese Puffs Recipe | King Arthur Baking
Spicy, cheesy appetizer puffs, a riff on traditional French pastry using masa harina
Ingredients
- 1 1/3 cups (302g) water
- 8 tablespoons (113g) unsalted butter
- 3/8 teaspoon table salt
- 3/4 cup (90g) King Arthur Unbleached All-Purpose Flour
- 1/2 cup (47g) King Arthur Organic Masa Harina
- 4 large eggs
- 1/4 teaspoon chipotle chile powder
- 1/4 teaspoon black pepper
- 3/4 teaspoon garlic powder
- 3/4 teaspoon onion powder
- 3/4 cup (85g) finely shredded extra-sharp cheddar cheese*
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