Roasted Pumpkin w/ Yoghurt Tahini Dressing – Misfit Garden
1 Pumpkin 1 cup of yoghurt 1 lemon zest and juice 1 tsp tahini Olive oil Salt & pepper Handful Toasted pumpkin seeds (optional) Preheat oven at 190C. Cut the pumpkin in half with a sharp knife...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.misfitgarden.co.nz.
Ingredients
- 1 Pumpkin
- 1 cup of yoghurt
- 1 lemon zest and juice
- 1 tsp tahini
- Olive oil
- Salt & pepper
- Handful Toasted pumpkin seeds (optional)
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