Meetha Pulao
Sweet rice preparation with flavors of spices
Keywords
- meetha pulao
- rice
- spices
- nuts
- jharkhand
- recipes
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Cooking tools:
- Pot
- Colander
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Mixing bowl
- Wooden spoon
Ingredients
- 1 1/2 cups Basmati Rice, soaked in water for 10 minutes
- 4 Cloves
- 4 Cardamom pods
- 1 Cinnamon stick
- 1 Bay leaf
- 5 Black pepper cons
- Few Saffron strands soaked in 1 tbsp milk
- 1/4 cup Raisins
- 1/4 cup Cashew nuts
- 4 tablespoons Sugar
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