Cheese-Stuffed Pull-Apart Bread Recipe | King Arthur Baking
Fluffy bread that’s stuffed with melty cheese and flooded with herby, garlicky butter — what’s not to love? Make our cheese-filled pull-apart bread today!
Ingredients
- 1 box (432g) King Arthur Pull-Apart Garlic Bread Mix
- 1 cup (227g) water, hot (115°F to 120°F)
- 2 tablespoons (28g) unsalted butter, melted
- Yeast Packet, included with mix
- 6 ounces (170g) cheddar cheese, mozzarella cheese, or Gouda cheese, cut into 24 small cubes*
- 6 tablespoons (85g) unsalted butter, melted
- Garlic Bread Seasoning Packet, included with mix
- 2 ounces (57g) mozzarella cheese, cheddar cheese, or Gouda cheese, optional (about 1/2 cup)*
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