Tomatoes With Fresh Basil and Aged Balsamic Recipe - Food.com
Saw this on the Food Network. It's a great side dish for anything from Jamaican Jerk Flank Steak, pork, chicken, beef etc. You whip this up in no time
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 2 -3 ripe beefsteak tomatoes, sliced
- 1/2 cup fresh basil leaf
- 2 teaspoons balsamic vinegar (preferably aged)
- 2 teaspoons olive oil
- salt & fresh ground pepper (to taste)
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