Quick Spicy Potstickers | Chili Momo Tibetan Style - Just Maika Cooking

Ingredients

• 2 tablespoons avocado oil
• 1 large bell pepper (large diced)
• 1 large onion (larged diced)
• 4 garlic cloves (sliced thinly)
• 1 jalapeño (sliced; seeds/pith removed for less heat)
• 2 tablespoons low-sodium soy sauce
• 2 tablespoons brown sugar
• 1 tablespoons garlic chili sauce (adjust to heat level preference)
• 2 tablespoons ketchup
• 1 tablespoons hoisin sauce
• 1 teaspoon grated ginger
• 1 teaspoon crushed red pepper flakes (optional for added heat)
• 1/4 cup low-sodium chicken broth
• 14 dumplings (store-bought, frozen, or homemade)
• Cilantro leaves (or chopped 2 scallions for garnish)