Crispy Fish Fingers Recipe | RecipeLand
Crispy oven-baked fish fingers coated in toasted whole-wheat breadcrumbs, served with a tangy yogurt-Dijon dipping sauce. A healthier homemade take on the freezer-aisle classic.
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Ingredients
- whole-wheat flour
- nonstick cooking spray
- salt
- black pepper
- flounder fish fillets
- eggs
- greek yogurt
- mayonnaise, fat free
- dijon mustard
- worcestershire sauce
- chives
- cayenne pepper
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