Vegan heart of palm ceviche
This vegan ceviche will make you forget about fish, it's so full of flavor and freshness! What's even better is that it requires even less preparation, thanks t
Ingredients
- 1 can heart of palm
- ¼ - ½ teaspoon Herbamare Original Herbed Sea Salt (or Herbamare Spicy Herbed Sea Salt)
- ½ jalapeños, sliced
- ½ cup cherry tomatoes, halved
- 1 ataulfo mango, cubed
- Juice of 2 limes
- 1 cup cilantro
- ½ red onion or to taste
- 1 avocado, sliced
- ¼ teaspoon cumin
- Tortilla chips, to serve
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