Paneer Tikka
Smoky paneer tikka with a spiced yogurt marinade, grilled or baked. A popular Indian starter that pairs well with Royal® Basmati Rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at authenticroyal.com.
Ingredients
- 1 cup of plain greek yogurt
- 1/2 tablespoon of ginger paste
- 1/2 tablespoon of garlic paste
- Juice of half a lemon
- 1/4 teaspoon of turmeric
- 1 teaspoon of chili powder
- 1/4 teaspoon of cumin
- 1/2 teaspoon of chaat masala
- 1/2 teaspoon of garam masala
- 1 tablespoon of olive oil
- salt to taste
- Royal Microwaveable Tikka Masala Rice, 1 pack
- 7 ounces of paneer, cut into 1-inch cubes
- 1/2 red bell pepper, cut into 1-inch pieces
- 1/2 yellow bell pepper, cut into 1-inch pieces
- 1/2 green bell pepper, cut into 1-inch pieces
- 1/2 large sized onion, cut into 1-inch pieces
- 1 tablespoon of oil
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