Paneer Tikka Recipe
Embark on a culinary journey to the heart of Indian cuisine with paneer tikka, a dish that marries smoky goodness with vibrant spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwithnabeela.com.
Ingredients
- 250 g Paneer (cubed)
- 1 Bell Pepper (cut into chunks)
- 1 Onion (layers separated)
- 3 tbsp Yoghurt
- 1 tbsp Ginger Paste
- 1 tbsp Garlic Paste
- 1 tsp Cumin Powder
- 1 tsp Coriander Powder
- 1/2 tsp Turmeric Powder
- 1 tsp Chilli Powder (adjust to taste)
- 1 tsp Garam Masala
- 1 tbsp Lemon Juice
- Salt (adjust to taste)
- Fresh Coriander (chopped (for garnish))
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