Gluten Free Griddle Waffle Recipe
Inspired by Jamie Oliver's griddle pan waffle recipe, this is my gluten-free, reduced-fat breakfast version which uses a banana as a fat substitute and natural sweetener.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allkitchencolours.com.
Cooking tools:
- Griddle
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Fork
- Spatula
- Stove
- Plate
Ingredients
- 250 grams Gluten-free self-raising flour (Dove's farm)
- 300 ml Milk
- 2 tsp Baking powder
- 2 Whole Eggs
- 50 ml Rapeseed oil (+ a little extra for oiling the griddle)
- 50 grams Ripe Banana
- 1/4 tsp Salt
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