Recipes | The Blond Cook
This refreshing Tomato and Red Onion Salad is tossed with fresh basil and drizzled with a simple red wine vinaigrette, making it a quick summer side dish.
Ingredients
- canned clams
- potatoes
- carrots
- celery
- onion
- leftover cooked (or a rotisserie) chicken
- a packaged dirty rice mix
- canned beans
- veggies
- seasonings
- frozen spinach
- canned artichokes
- tender macaroni
- rich and creamy cheddar and Gruyere cheese sauce
- Broccoli florets
- common pantry spices
- imitation crab meat
- shell pasta
- Guinness stout
- corned beef brisket
- cabbage
- onions
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