Oat Flour Pancakes with PBfit Maple Syrup - BetterBody Foods

Ingredients

• 2 cups BBF Oat Flour
• 2 tsp baking powder
• ¼ tsp salt
• 1 Tbsp sugar, optional
• 2 eggs
• 1 ½ to 2 cups milk
• 2 Tbsp melted and cooled butter (optional), plus unmelted butter for cooking, or use neutral oil