Piña Colada Shells - Pepperidge Farm
Indulge in creamy mascarpone, toasted coconut, and grilled pineapple in these Piña Colada Shells from Pepperidge Farm. Perfect for a tropical treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pepperidgefarm.com.
Ingredients
- 1/2 cup flaked dried sweetened coconut, toasted
- 8 ounces (1 container) mascarpone, softened
- 1/4 cup confectioners' sugar
- 1/2 cup heavy cream, whipped
- 3 tablespoons packed brown sugar
- 2 tablespoons dark rum
- 1/2 pineapple, peeled, cored and sliced into rings
- 1 package (10 ounces) Pepperidge Farm® Puff Pastry Shells, prepared according to package directions
- 1 tablespoon grated lime zest
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