The Top Three Holiday Foods and Recipes - Creative Dining Services
Our team looked at the top three most popular holiday foods from last Christmas according to Statista, and came up with our favorite recipes for each!
Ingredients
- 4 pounds russet potatoes, peeled, cut into 1 1/2-inch cubes
- 1/4 cup (1/2 stick) butter
- 2 tablespoons plus 1 teaspoon minced fresh sage
- 3/4 cup whipping cream
- 3/4 cup whole milk
- 2 1/4 cups (packed; about 9 ounces) coarsely grated aged white cheddar cheese
- Chicken or Vegetable Stock
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