Recipe: Avocado Traybake with Salmon and Hollandaise Sauce

Recipe: Avocado Traybake with Salmon and Hollandaise Sauce

worldavocadoorganisation.com

This vibrant traybake layers tender vegetables with creamy avocado and smoked salmon, all finished with a rich, homemade hollandaise that highlights the avocado’s buttery goodness.

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Ingredients

  • 2 avocados
  • 3 tbsp avocado oil
  • 700g waxy potatoes
  • 1 courgette
  • 1 red pointed pepper or bell pepper
  • 200 g smoked salmon
  • 100 g unsalted butter
  • 1 egg yolk
  • 2 tsp white wine vinegar
  • 3 tbsp coarsely chopped chervil, parsley or dill

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