Vesuvius Tomatoes | Just A Pinch Recipes
Preheat oven to 250. In a large frying pan, put onions, garlic and add enough olive oil to just cover. Cook over moderate heat until onions are tender. Put tomatoes in a...
Ingredients
- 1 - large onion, minced
- 6 - garlic cloves, peeled and smashed
- 24 - ripe, plum tomatoes, halved or 48 cherry tomatoes
- 18 - basil leaves
- 1 teaspoon(s) salt
- 1/4 teaspoon(s) red pepper flakes
- pinch - of sugar
- - extra virgin olive oil
More Like This
Stewed Tomatoes 3 | Just A Pinch Recipes
justapinch.com
Baked Parmesan Tomatoes | Just A Pinch Recipes
justapinch.com
Potatoes Vesuvius | Just A Pinch Recipes
justapinch.com
Tomato Bisque 2 | Just A Pinch Recipes
justapinch.com
Baked Talapia | Just A Pinch Recipes
justapinch.com
Vegan Tomato Soup | Just A Pinch Recipes
justapinch.com
Vegetable Tian | Just A Pinch Recipes
justapinch.com
STUFFED BAKED TOMATOES 2 | Just A Pinch Recipes
justapinch.com