Eggless Apple Walnut Bread
Eggless Apple Walnut Bread | Rasaala - Rich, moist, and delicious with apples replacing bananas. Perfect for breakfast or a light snack. American cuisine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rasaala.com.
Cooking tools:
- Loaf pan
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Chef's knife
- Cutting board
Ingredients
- 3 cups flour (Used a mix of 1.5 cups AP flour, and 1.5 cups of whole wheat/atta)
- 2 cups sugar (I reduced to roughly 1.5 cups of sugar - half raw sugar, half coconut sugar)
- 1/2 cup walnuts
- 2 medium apples, diced
- 2/3 cup avocado or any mild cooking oil
- 2 tsp baking powder
- 1/2 tsp salt
- 1/2 tsp baking soda
- 1 tsp cinnamon powder
- 12 tbsp luke warm water (3 tbsp luke warm water + 1 tbsp of flax meal for each egg; the recipe calls for 4 eggs)
- 4 tbsp flax meal, or flax seeds powdered
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