Quinoa with Hazelnuts, Orange, Onion & Herbs
Quinoa with roasted hazelnuts, orange zest, onions, herbs, and bouillon for a nutritious and flavorful side dish perfect for kids and adults.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookingthemhealthy.com.
Cooking tools:
- Kitchen scale
- Microplane
- Fine-mesh sieve
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Spoon
- Stove
Ingredients
- 150g quinoa
- 1 tbsp bouillon powder
- 30g roasted hazelnuts
- ½ orange, zested
- ½ red onion, sliced
- a handful of fresh mint and parsley, finely chopped
- 2 tsp cumin
- 1-2 cloves of garlic crushed (2 is quite garlicky)
- Olive oil – enough to lightly coat
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