Indian-style stuffed roast chicken recipe
Wash chicken, remove innards and pat dry. Put all the ingredients for the marinade in a large deep bowl and mix well. - Recipe Main Dish : Stuffed roast...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.
Ingredients
- 1 whole chicken - 1.25 kilograms
- 2 tablespoons fresh yoghurt
- 2 tablespoons lemon juice
- 2 tablespoons ginger garlic paste
- 1/2 teaspoon turmeric powder
- 1/2 teaspoon chilli powder
- 1/2 teaspoon salt
- 3 tablespoons cooking oil
- 2 medium onions chopped fine
- 2 medium sized tomatoes chopped fine.
- 300 g minced meat, beef or lamb
- 3/4 teaspoon cumin seeds
- 1 tablespoon ginger garlic paste
- 1 tablespoon coriander powder
- 1 teaspoon cumin powder
- 1 tablespoon garam masala powder
- 1 cup fresh/frozen peas
- 1 cup chopped potatoes
- 1 teaspoon lemon juice
- 1/4 cup chopped fresh coriander leaves
- 1 cup assorted veggies like potatoes, carrots or peas
- oil for drizzling over the chicken.
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