Pumpkin Spice Ginger Snap Ice Cream
INGREDIENTS: 1 cup whole milk2 cups heavy cream1 cup pureed canned pumpkin3/4 cup granulated sugar1 teaspoon vanilla extract1/2 teaspoon salt1 teaspoon pumpkin pie spice1 - 14 ounce bag Stauffer’s...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at meijiamerica.com.
Cooking tools:
- Ice cream maker
- Blender
- Rolling pin
- Ice cream scoop
- Zip-top bag
- Airtight container
- Serving bowl
- Measuring cup
- Measuring spoon
- Freezer
Ingredients
- 1 cup whole milk
- 2 cups heavy cream
- 1 cup pureed canned pumpkin
- 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1 teaspoon pumpkin pie spice
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