Crumble Pie Crust - The Local Palate
Caitlyn Cox shares her crumble pie crust. This recipe can be made with either crackers or pretzels to add that extra salty crunch.
Ingredients
- 1½ cups ground crackers or ground pretzels
- 1 teaspoon salt
- ⅓ cup sugar
- 8 tablespoons melted butter
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