Braised Pork Belly (Kong Bak) - Instant Pot Singapore

Braised Pork Belly (Kong Bak) - Instant Pot Singapore

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Discover how to make delicious Braised Pork Belly (Kong Bak) in your Instant Pot Singapore. Perfect for weeknight dinners!

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Ingredients

  • 1 kg pork belly with skin (in one large piece)
  • 1/2 tsp five-spice powder
  • 2 cups Water
  • 1 large Onion (peeled and diced)
  • 5 cloves garlic
  • 1 medium cinnamon stick
  • 1 star anise
  • five spice powder for marinating
  • 1/4 cup soy sause
  • 1/3 cup Dark Soy Sauce
  • 1/3 cup rock sugar
  • 1/4 tsp Ground White Pepper
  • Cilantro leaves for garnish

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