Wallaby patties - Tasmanian Game Meat Recipes

Ingredients

• 2 pkts wallaby mince
• Half a cup breadcrumbs soaked in half a cup milk
• 1 onion, finely chopped
• 1 garlic clove, minced
• 2 tsp Dijon mustard
• 1 tbs Worcestershire sauce
• 2 tbs tomato paste
• 2 eggs, whisked
• 1 carrot, grated
• 1 zucchini, grated and excess moisture squeezed out
• 100 Optional, gm grated parmesan
• Salt and freshly ground black pepper, to taste
• Fresh herbs eg parsley, basil, oregano, chopped