How to Make White Chocolate Fondant - Easy
How to Make White Chocolate Fondant. Fondant is a sugar paste that can be used to create any shape, decorate cupcakes, cookies and to cover cakes. We can prepare the classic recipe for...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at food.onehowto.com.
Ingredients
- 350 g wihte chocolate
- 100 g liquid glucose
- 100 g icing sugar
- 40 ml water
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