Scots Broth

Scots Broth

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Scots Broth recipe: Try this Scots Broth recipe, or contribute your own.

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Ingredients

  • 3 Carrots; diced
  • 1 lg Onion; sliced
  • 3 tb Barley
  • 2 tb Parsley chopped
  • White part of 1 large leek;
  • salt and pepper to taste
  • 5 pt Water
  • 1 Knuckle bone
  • 150 g Peas or 1/2 cup split peas
  • 2 lb Mutton neck
  • 2 md White turnips; diced
  • 1 sm Cabbage; shredded

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