Ermine Frosting Buttercream Cake Flour Recipe – Swans Down
Ermine frosting (Flour Buttercream) was the original topping for red velvet cake until cream cheese frosting came along.
Ingredients
- 1/2 cup sifted Swans Down® Cake Flour
- 2 cups sugar
- Pinch salt
- 2 cups milk
- 2 cups (4 sticks) unsalted butter, room temperature
- 1 teaspoon vanilla extract
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