Simple Italian Chicken Parmigiana Recipe - Recipes Fives

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup all-purpose flour
• 2 large eggs, beaten
• 1 1/2 cups Italian-style breadcrumbs
• 1/2 cup grated Parmesan cheese
• 1 cup marinara sauce
• 1 1/2 cups shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese (for topping)
• 1/4 cup chopped fresh basil or parsley (optional)
• Olive oil, for frying
• Salt and pepper, to taste
• Pasta of choice, for serving (optional)