Kashmiri Mutanjan Recipe - How To Make Kashmiri Mutanjan - How To Prepare Kashmiri Mutanjan Recipe
Kashmiri Mutanjan is a very popular non vegetarian recipe from the Kashmiri cuisine. Learn how to make/prepare Kashmiri Mutanjan by following this easy recipe.
Ingredients
- 250 g Rice
- 500 g Lamb (cubed)
- 2 large Onions (quartered)
- 2 piece Cinnamon Sticks
- 12 Cloves
- 12 Peppercorns
- 6-7 Cardamoms
- �½ tsp Coriander Powder
- 2 tbsp Sugar
- 1 tsp Lemon (juice)
- 1 tsp Almonds, crushed
- �½ tsp Saffron (soaked in 1/4 tbsp milk)
- 4 tbsp Ghee
- Salt, to taste
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