Super Barley Breakfast Cookies
Method: 1) Preheat oven to 160°C (140°C FF). 2) Add all ingredients to a large bowl, and mix to combine. 3) Scoop spoonfuls of mixture onto a lined baking tray and gently flatten. 4) Bake for 12-15...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at elevatefoodco.com.au.
Cooking tools:
- Cooling rack
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Fork
- Spoon
- Baking sheet
- Oven
Ingredients
- 1 cup BARLEYMAX Original Super Barley Flakes
- 1/2 cup oat flour
- 1 ripe banana, mashed (about 1/2 cup)
- 2 tbsp peanut butter or almond butter
- 2 tbsp honey or maple syrup
- 1/4 cup dates, chopped
- 1 tbsp pumpkin seeds (optional, but highly recommended!)
- 1/4 tsp cinnamon
- 1/2 tsp baking powder
- Pinch of salt
More Like This
Super Barley Baked Berry Crumble
elevatefoodco.com.au
Banana & Choc Chip Super Barley Bars
elevatefoodco.com.au
Warm Cocoa & Berry Super Barley Bowl
elevatefoodco.com.au
Super Barley Date and Cinnamon Muffins
elevatefoodco.com.au
Super Barley ANZAC Biscuits
elevatefoodco.com.au
Banana, Blueberry & Super Barley Loaf
elevatefoodco.com.au
Gut Loving Crunchy Clusters
elevatefoodco.com.au
Chai-Spiced Overnight Super Barley
elevatefoodco.com.au