Mussels "Mariniere" Recipe 2023 with Pictures Step by Step
How to cook a Mussels "Mariniere" Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for beginners.
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Cooking tools:
- Stove
- Pot
- Wooden spoon
Ingredients
- 1,5 kilogram Mussels
- 70 grams Butter
- 1 piece Onion
- 2 pieces Red onion
- 3 cloves garlic
- 0,5 liter Dry white wine
- 1 teaspoon Thyme
- 1 piece Bay leaf
- Parsley
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