Cajun Crawfish | Recipes | WW USA

Ingredients

• 2 tsp Olive oil
• 1 medium Green bell pepper, chopped
• 1/2 cup(s), chopped Onion, chopped
• 2 rib(s), medium Celery, chopped
• 2 clove(s) Garlic, minced
• 16 oz Uncooked crayfish, or 1 pound, tails only
• 1/4 tsp Cayenne pepper, or 1 tsp Cajun seasoning
• 1/2 tsp Table salt
• 1/4 tsp Black pepper
• 2 medium Scallions, chopped
• 1 Tbsp Fresh parsley, fresh, chopped