White Chocolate Dipped Gingersnaps - Healthful Pursuit
Melt-in-your-mouth ginger cookie recipe with a chewy texture. Dipped in homemade vegan white chocolate for a Santa-ready cookie. No milk dipping required!
Ingredients
- 1 cup finely ground blanched almond flour
- 1 cup tapioca starch
- 1/4 cup cassava flour
- 1/3 teaspoon grey sea salt
- 2 teaspoons ground ginger
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground allspice
- 1/4 cup coconut oil, melted
- 2/3 cup xylitol
- 2 teaspoons vanilla extract
- 1 tablespoon molasses
- 1 tablespoon finely ground flax seed + 3 tablespoons of warm water
- 1 tablespoon coconut butter , melted
- 2 tablespoons xylitol, ground
- 3 tablespoons cacao butter
- 1/2 teaspoon vanilla extract
More Like This
Chewy Gingersnap Cookies Recipe | Hip2Save
hip2save.com
White Chocolate Dipped Gingerbread Cookies - Durkee
durkee.com
Gingersnap cookies |
alilarter.com
White Chocolate Dipped Pecan Gingersnaps - Diamond Nuts
diamondnuts.com
Chocolate Gingersnaps with the Spice of Ginger - Spice World
spiceworldinc.com
Spicy Chocolate Gingersnaps {gluten-free & egg-free}
traditionalcookingschool.com
The Ultimate Healthy Gingersnaps - LiverSupport.com
liversupport.com
Ginger & White Chocolate Cookies by cookingwithwholefoods - FoodSocial
foodsocial.io