White Chocolate Dipped Pecan Gingersnaps - Diamond Nuts

Ingredients

• 1 cup flour
• 2 tsp baking soda
• 1/2 tsp salt
• 1 1/2 tsp ground ginger
• 1 1/2 tsp ground cinnamon
• 3/4 cup unsalted butter, room temperature
• 1 cup sugar
• 1 egg
• 1/4 cup molasses
• 3/4 cup Diamond of California® Pecan Chips
• 1/2 cup white chocolate
• Sprinkles (optional)