bean wraps, a recipe by aditi - Little Chefs

bean wraps, a recipe by aditi - Little Chefs

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Ingredients

  • 1 cup kidney beans, rinsed and drained (180g)
  • ½ onion, chopped (or just use a small one)
  • spices of choice - I did: ½ tsp curry powder, ½ tsp paprika, ¼ tsp salt
  • 2 large handfuls or 2 cups of fresh spinach, chopped
  • ½ cup bread crumbs (60g)
  • oil for the pan
  • 3-4 tortillas
  • vegan cream cheese or hummus
  • bbq or marinara sauce
  • more fresh spinach

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