Potato & Leek Soup Gelson's
Recipes Potato & Leek Soup Every time we dip our spoons into a bowl of potato and leek soup we are struck anew by its creamy uniformity, which seems to belie a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gelsons.com.
Ingredients
- 2 bay leaves
- 8 sprigs thyme
- 10 black peppercorns
- 4 Tbsp unsalted butter
- 3 leeks rinsed and chopped, white and light green parts only
- 1 small yellow onion, diced
- 2 lbs Yukon Gold potatoes, peeled and diced
- 3 cloves garlic, grated
- ½ cup white wine
- 3 cups chicken stock
- 1 ½ cups heavy cream
- Salt, to taste
- 2 Tbsp chives, sliced for garnish
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