Yemen Fatah Recipe | RecipeLand
Tender strips of lamb seared with cumin, coriander, and allspice, then spooned over fluffy couscous. This quick Yemeni fatah brings bold Middle Eastern warmth to your table in just 30 minutes.
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Ingredients
- vegetable oil
- onions
- garlic cloves
- lamb
- beef stock
- oregano
- cumin
- coriander
- allspice
- salt
- black pepper
- couscous
- parsley leaves
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