Yemen Beef Fatah Recipe - Delicious Middle Eastern Cuisine

Ingredients

• 1/4 cup oil
• 4 medium onions, halved lengthwise and sliced crosswise
• 4 cloves garlic, minced
• 3 lb (1.36 kg) beef, thinly sliced into 1-inch strips
• 2 cups beef broth
• 1 tsp oregano
• 1 tsp cumin
• 1 tsp coriander
• 1/2 tsp allspice
• salt to taste
• freshly ground black pepper to taste
• 1 1/2 cups couscous, cooked according to package directions