Vegetarian Meatballs & Mash Recipe With Meat-Free Quorn Meatballs
Try this recipe for Quorn Meatballs in a traditional creamy gravy served with mash and jam. A tasty midweek meal thats comforting and delicious! More here.
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Cooking tools:
- Kitchen scale
- Potato masher
- Colander
- Skillet
- Saucepan
- Pot
- Whisk
- Wooden spoon
- Measuring spoon
- Measuring cup
- Mixing bowl
- Stove
- Plate
Ingredients
- 300g Quorn Vegetarian Swedish Style Balls
- [https://www.quorn.co.uk/products/swedish-style-meatballs]
- 100g light cream cheese
- 2 tbsp onion gravy granules
- 1 tsp soy sauce
- 200-300ml vegetable stock
- 1 tsp olive oil
- ½ tsp garlic granules
- ½ tsp black pepper
- 300g potatoes, boiled and mashed
- 200g frozen peas, boiled
- 1 tsp cranberry sauce
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