Vegetarian Meatball Kebab Recipe With Meat-Free Quorn Meatballs
Try this healthier and low in saturated fat recipe for meatball kebabs made with Meat Free Meatballs. Click to find more low calorie meal ideas from Quorn.
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Ingredients
- 1x 300g pack Quorn Swedish Style Balls
- 3 tbsp vegetarian red pesto
- 3 tbsp tomato puree
- 3 garlic cloves peeled and crushed
- 2 tsps sugar
- salt
- freshly ground black pepper
- 142 ml carton of Greek style yoghurt
- 1 tsp lemon juice
- 2 tsp chopped fresh parsley or coriander
- 1 green or yellow pepper
- 1 red onion
- 6 cherry tomatoes and 6 button mushrooms
- kebab sticks - if using wooden kebab sticks soak in water for about 15
- minutes before using.
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