Slow Cooker Garbanzo And Vegetable Stew – Amore

Slow Cooker Garbanzo And Vegetable Stew – Amore

amorebrand.com

Slow cooked chickpeas and vegetables make a perfect vegetarian main course stew served over pasta, rice, or couscous. It is also a good side dish for pork chops or chicken.

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Ingredients

  • 2 (16-ounces) cans chickpeas, rinsed and drained
  • 2 cups baby cut carrots, cut into 1-inch chunks
  • 2 medium sweet potatoes, peeled and cut into 1-inch chunks
  • 1 cup cherry or grape tomatoes
  • 1 cup frozen pearl onions, thawed
  • 1/4 cup Amore Tomato Paste
  • 1 tbsp Amore Garlic Paste
  • 1 cup water
  • salt, to taste
  • pepper, to taste
  • 4 oz baby spinach
  • 1/2 cup grated parmesan cheese

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