KRAL KADAYIF DESSERT RECIPES - Beykök
KRAL KADAYIF DESSERT RECIPES Ingredients: - 500 g. KRAL Dried Kadayif - 1.2 kg of sugar (7 water glasses) - 1.2 l.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beykok.com.tr.
Ingredients
- 500 g. KRAL Dried Kadayif
- 1.2 kg of sugar (7 water glasses)
- 1.2 l. of water (7 water glasses), or the same amount of milk
- 3-4 drops of lemon juice
- 250 g. melted butter/margarine
- Inner ingredients: 200 g. of coarsely ground hazelnuts, walnuts or pistachios
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