How to Make Perfect Kadayif Noodles at Home: Step-by-Step Guide | PEKIS Recipes
If you’re a fan of traditional Middle Eastern desserts, then Kadayif noodles are sure to captivate your taste buds. This delicate and crispy dessert…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pekis.eu.
Ingredients
- 500 g shredded Kadayif noodles (1.1 lb)
- 200 g melted unsalted butter (7 oz)
- 200 g finely chopped walnuts or pistachios (7 oz)
- 500 ml water (17 fl oz)
- 400 g granulated sugar (14 oz)
- 1 tbsp lemon juice (15 ml / 0.5 fl oz)
- Optional: 1 tsp rose water or orange blossom water (5 ml / 0.17 fl oz)
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