Prawns Biryani Recipe

Prawns Biryani Recipe

www.archanaskitchen.com

Flavourful marinated prawns cooked along with aromatic basmati rice and caramelized onions is a must try biryani recipe. Simple to make and absolutely delici...

Keywords

  • Prawns Biryani Recipe
  • recipe
  • Indian
  • Biryani Recipes
  • ingredients
  • instructions
  • cooking time
  • preparation time
View full recipe on www.archanaskitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.archanaskitchen.com.

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Cooking tools:

  • Stove
  • Pot
  • Skillet
  • Mixing bowl
  • Colander
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Spoon
  • Serving platter
  • Serving bowl

Ingredients

  • 1 tablespoon Ajwain (Carom seeds)
  • 1 tablespoon Fennel seeds (Saunf)
  • 5 Cardamom (Elaichi) Pods/Seeds
  • 5 Cloves powder (Laung)
  • 4 Cinnamon Stick (Dalchini)
  • Oil as required
  • 2 Onions finely sliced
  • 2 Bay leaves (tej patta)
  • 1 Cinnamon Stick (Dalchini)
  • 4 Cloves (Laung)
  • 3 Cardamom (Elaichi) Pods/Seeds
  • 1 Star anise
  • 2 cups Basmati rice
  • 1-1/2 cups Prawns cleaned and deveined
  • 1 tablespoon Red Chilli powder
  • 1/4 tablespoon Turmeric powder (Haldi)
  • 1/2 Lemon
  • 1/2 cup Curd (Dahi / Yogurt)
  • 1 cup Mint Leaves (Pudina) chopped
  • Salt to taste

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