Accras - Cod Fritters, a Martinique recipe on Gourmetpedia, the food lover's reference

Ingredients

• - 400 g salt cod
• - 4 onions
• - 2 cloves of garlic
• - parsley
• - 3 Tbsp. chives
• - chili, to taste
• - 250 g flour
• - 3 eggs
• - 150 ml milk (or water)
• - 1 packet of baking powder
• - salt and pepper
• - frying oil