Tomato Soup | QimiQ RDB
Ingredients For 10 portions - 500g QimiQ Cream Base, chilled - 200g Onion(s), finely chopped - 200g Root vegetables, finely diced - 50g Butter - 450g Tomatoes,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rdb.qimiq.com.
Cooking tools:
- Immersion blender
- Blender
- Kitchen scale
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Ladle
- Spoon
- Refrigerator
Ingredients
- 500g QimiQ Cream Base, chilled
- 200g Onion(s), finely chopped
- 200g Root vegetables, finely diced
- 50g Butter
- 450g Tomatoes, puréed
- 30g Tomato paste, pureed
- 1litre(s) Clear vegetable stock
- 15g Sugar
- 1pinch(es) Salt
- 1pinch(es) Pepper
- 1twig(s) Thyme
- 1EA Garlic clove(s), finely chopped
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