Pumpkin Spice Cupcakes

Ingredients

• 1 cup pumpkin puree (canned or homemade)
• 1/2 cup vegetable oil
• 1 cup sugar
• 2 large eggs (at room temperature)
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ginger (ground)
• 1/4 teaspoon ground cloves
• 1/4 teaspoon nutmeg (ground)
• 1/2 cup milk (at room temperature)
• 1 cup cream cheese frosting (for topping)