Twice-Baked Truffled Potatoes- An Appetizer - SippitySup

Twice-Baked Truffled Potatoes- An Appetizer - SippitySup

www.sippitysup.com

Serious Fun Food

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Ingredients

  • 20 uniformly sized fingerling potatoes
  • 1 cup asiago cheese, grated
  • ¼ cup cream
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper, plus more to taste
  • 6 sage leaves, minced
  • 1 teaspoon truffle oil
  • parmesan (optional)
  • extra sage for garnsih (optional)

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